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Gastronomy software solutions in Switzerland

The catering industry in Switzerland is constantly evolving. More and more restaurants, cafés, hotels and bakeries are relying on modern gastronomy software solutions to optimize processes, improve service and work more successfully. Vendomat AG is your competent partner.

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Why are hospitality software solutions indispensable?

Whether small restaurants or large hotel chains - digital tools make organization easier and ensure smooth operations in all areas of the hospitality industry. Many operational challenges can be overcome through the targeted use of modern software.

  • Time saving

    Automated processes reduce manual work steps and relieve the burden on staff.

  • Cost control

    Efficient inventory management minimizes losses and improves warehousing.

  • Increased customer satisfaction

    Faster ordering and payment processes as well as online ordering systems ensure a better guest experience.

  • Flexibility

    Software solutions can be individually adapted to the needs of catering businesses.

  • Legal certainty

    Modern POS systems and software products support compliance with legal regulations.

Other important advantages

Online Ordering & Kiosk Solutions

Online ordering allows guests to order quickly and conveniently - whether by QR code at the table, via an app or a self-ordering kiosk. Vendomat AG offers a wide range of solutions for your catering business.

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Digitization solutions

Digitalization in the hospitality industry: Optimize processes with digital till receipts, waiter pagers & table trackers. More efficiency & better service with Lightspeed. Get advice now!

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Network - Technology

UniFi develops high-performance technology in the network, access point and camera environment. The focus is on delivering high-performance components that are easy to install and convenient to manage.

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Digital transformation as a success factor

Gastronomy software solutions from Vendomat offer catering businesses in Switzerland enormous advantages. They improve operational efficiency, increase sales and optimize customer service. Those who rely on digital tools remain competitive and are better able to focus on the essentials: first-class service and satisfied guests.

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Merchandise management

A modern inventory management system helps catering businesses to manage stock efficiently, trigger orders automatically and reduce costs. Digital stock control minimizes losses and makes optimal use of resources.

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Online ordering

More and more guests prefer to order via smartphone or webshop. Online ordering systems enable a direct connection to the POS system and ensure seamless order processing, whether for takeaway or delivery.

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Self-service terminals

Self-service terminals and digital kiosk solutions offer guests the opportunity to place and pay for their order themselves. This reduces waiting times and takes the pressure off service staff, especially at peak times.

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Digital kitchen monitors

Replace printed receipts and ensure that orders appear directly on the screen in the kitchen. This reduces errors, improves the workflow and increases the efficiency of the entire operation.

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Shift planning tool

A sophisticated shift planning tool helps to coordinate working times, optimize personnel costs and avoid bottlenecks. Integration with payroll accounting and time recording systems makes administration much easier.